a tale of two screen grabs

In July The Age declared 

"Food section Epicure here to stay, says Fairfax

Fairfax Media says it has no intention of axing Epicure, saying it would continue to provide strong local content."

In December "Food section Epicure here to stay" - page not found.

Is it just me having trouble navigating the new 'Good Food' section online? It seems so crowded but with so little content.

Update: Viewed on an iPad, the redesign makes sense. But what percentage of Fairfax online readers use that device over a PC or smart phone? Is it worth alienating everyone else with such a clunky design?

an aside

I seem to not be the only one not writing about food.

The Age's Epicure publishes each Tuesday, with a a few odd extra articles thrown in along the way. One that appeared yesterday was most curious - a puff piece about Jamie Oliver's sex appeal. Not about food at all, unless you stretch things a little. Afterall the point of the article was to say that Antipodean women find him a tasty dish.

Come on Epicure, stick to food and leave mindless PR pieces for the glossies.