off to the glitz and glammour
To the Coast of Gold I go. Just for the weekend.
Can you make me a salad for when I get back?
Can you make me a salad for when I get back?
Labels: photos
posted by GS at 6:14 pm
Previous Posts
- a great stir fry
- bully beef and biscuits
- popping out for a bit
- ...and one more thing I've been doing
- the "I'm here in spirit" post
- time to lighten up
- steamed Monk fish
- the weekly market shop
- A simple quinoa pilaf
- beans
Feast Your Eyes
- nourish me
- Gill Stannard naturopath
- Progressive dinner party
- Steve
- Lisa Dempster
- tomato
- tummyrumbles
- Tammi
- morsels & musings
- a wee bit of cooking
- Reem
- a thinking stomach
- viscious Ange
- sunnybrae
- crunchy green things
- Melbourne gastranome
- Jess
- Rita
- chocolate and zucchini
- la tartine gourmande
- beyond salmon
- abstract gourmet
- kalyn's kitchen
- green gourmet giraffe
- 101 cookbooks
- got no milk
- gluten free for good
- where's the beef?
- stone soup
- very cheap eats
- we do chew our food
Feasts beyond the blogosphere
- KCRW's Good Food
- RRR's Eat It
- Eat Feed Podcast
...and also
2 Comments:
Definitely.
Must get around to photographing my weekly shop too - this week's was overflowing with fruit. So damn happy the 'good' fruit's starting to come back.
Have fun.
Stonefruit season is a beauty! Had first cherries of the year - beautiful.
Post a Comment
<< Home