Thursday, March 19, 2009

the gag reflex

Have I mentioned that I loathe peas?

I can do raw ones, plucked fresh from the shell and eaten idly. Snow peas are fine, especially in a stir fry. But cook the garden-variety, green orbs and I will do my best to avoid them.

So I found myself picking out every, single one of them in a “healthy” vegetarian friend rice. This establishment is one of my lunchtime last resorts. I detest food halls and most of the food cooked in them. But this one makes orders from scratch, uses no MSG and declares the nutrient content on a large board.

But they don’t usually add peas.

When one accidentally found its way to my mouth, I did my best not to re-enact a scene from Eataholics. First the mushy texture, then the awful flavour and there goes my gag reflex. I can swallow them whole if I have to but bite into them and I am gone.



Kind of spoilt my lunch really.

Do you have any noteworthy food aversions?

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